A french inspried dish in a pie. Slow cooked sirloin beef with root vegetables, fresh herbs, bacon, red wine and cognac.
Beef, Red Wine, Carrots, Onions, Mushrooms, Parsnips, Turnips, Flour, Butter, Cognac, Tomato Paste, Worchestershire Sauce, Thyme, Sugar, Vinegar, Salt, Pepper, Water, Free Run Eggs
This pie must be ordered with 48 hours notice. When it’s ready you will get an email to come and pick up your pie at our kitchen: 401 Industrial Ave, Vancouver, BC V6A 2P3. Questions? Give us a call at 1 (778) 838-8954.